餐饮空间的创意设计——山西会馆“大院文化”主题设计
摘 要：餐厅空间创意设计必须有一个完整的主题，才能够迅速而准确地抓住各个设计对象不同的文化诉求。主题营造的表现意念十分丰富，社会风俗、风土人情、文化传统等各方面的题材都是设计构思的源泉。本文主要结合山西本土文化阐述如何探索挖掘地域文化精髓，融入餐饮空间设计，打造主题鲜明的餐饮空间。
关键词：创意设计；主题营造；大院文化
中图分类号：TB491 文献标识码：A
文章编码：1672-7053(2018)01-0082-02
Abstract：Creative design of restaurant space must have a complete theme, so that it can quickly and accurately grasp the different cultural demands of various design objects. Theme to create a very rich performance of ideas, social customs, customs, cultural traditions and other topics are all sources of design ideas. This article mainly combines Shanxi native culture expounds how to explore and tap the quintessence of regional culture, into the dining space design, to create a distinctive theme of catering space.
Key Words：creative design; theme building; courtyard culture
